яєчня з двох яєць, ковбаска куряча, грудинка, печериці гриль, помідор гриль, кукурудза та квасоля в соусі світ-чилі

Parmesan, goat cheese, blue cheese, brie, fenugreek cheese, seasonal berries, hazelnuts, and truffle honey paste.

Salmon, spicy sauce, mango, avocado, and cherry tomatoes.

veal, green beans, cherry tomatoes, arugula, Parmesan, olive oil and soy sauce

Catfish fillet, asparagus, bell pepper, green beans, broccoli, cherry tomatoes, iceberg lettuce, chili sauce, and unagi sauce.

Chicken liver in honey-mustard sauce, caramelized apple, mango, blueberries, romaine lettuce with arugula, and truffle sauce

Salmon fillet, tiger shrimp, romaine leaves, cherry tomatoes, parmesan, and Caesar dressing.

Sous-vide chicken fillet, romaine leaves, cherry tomatoes, parmesan, croutons, quail egg, and Caesar dressing.

Toasted bread, sweet chili sauce, pickled cucumber, and fried chicken fillet in panko breadcrumbs.

Brioche bun, beef fillet patty, tomatoes, pickled cucumber, bacon, red onion, cheddar cheese, served with sweet potato fries and parmesan.

Toasted bread, mayonnaise, lettuce, tomatoes, fried chicken thigh fillet, bacon, and fried egg, served with French fries.

served with a traditional snack: ground lard with spices, garlic, rye bread toasts

three types of meat (beef, pork and chicken breast), bell pepper, tomatoes and chili pepper)

baked pumpkin, carrot, bell pepper, onion, shrimps

potato derun with meat and creamy white mushrooms

served with  spinach or orange sauce

Pan-fried salmon with aromatic herbs, champagne sauce, asparagus, and broccoli.

подається з соусом із хроном

Served with a vegetable-based sauce.

Served with grilled vegetables.

подається зі шпинатним соусом

basturma, Sudjuk, "Hmyzok" sausage, suluguni cheese, cheese sticks

Dark chocolate mousse, chocolate biscuit, raspberries. Decorated with fresh raspberries and mint.

Breton sable basket, coffee ganache, caramelized pear. Decorated with seasonal berries and mint.

in assortment

(dry fruit drink)